The first weekend of October is lining up as a great one for college hockey throughout both NC and SC. As August finally frickin' comes to an end, the puck is coming back and many informal training camps and tryouts are underway or in the near future.
In the works is the Carolina On Ice Google Calendar that will be an automatically updated schedule with all the two state's game-times as well as the Hurricanes, Charlotte Checkers and hopefully others.
To get your team's schedule added, contact CarolinaOnIce@gmail.com.
Hope everyone has a wonderful Labor Day Weekend. Enjoy and relax if you can.
Friday, August 29, 2008
College Hockey is so close you can smell it, really
Posted by
Dave
at
9:50 PM
Labels: College Hockey, Google, Pre-season, South Cackalack, We're Motivated Slackers
Wednesday, April 23, 2008
Photo journal of the SC Stingrays playoff game
Be sure to check out Tapeleg's awesome photo recap of the SC Stingray's visit to the Gwinnett (GA) Gladiators for the ECHL playoffs.
Posted by
Dave
at
10:53 AM
Labels: ECHL, Other Blogs, playoffs, SC Stingrays, South Cackalack
Sunday, July 22, 2007
The Food Thread: Mimi's Creekside of Charleston, SC
With a few more months before we'll be head-on into the NHL season, we are going to take you to a few of our favorite restaurants throughout the Carolinas. Whether they be a secret getaway or well-known delicacies, there are quite a few post-worthy places being run across on our escapades.
My wife and I had the pleasure of joining some old friends at Mimi's Creekside of Folly outside Charleston, SC this afternoon for brunch. When you walk into this tiny and quaint establishment, you are greeted by the warmth of the staff and a mix of your "fresh-out-of-church" crowd & hungover College of Charleston kids adorned at their tables. While waiting to sit outside, we sat down at the bar for one of their legendary Bloody Marys. Served with a shrimp and a lemon, the taste is well worth the $5.50 going rate and a wonderful way to wet your pallet while you brew up an appetite.
We were seated outside on the deck overlooking the marsh and river. Might I add that the weather was spectacular all weekend (84 degree highs, sunny and not 100% humidity) after it being rather crap-tacular last week. Two old regulars are setting the mood outside with a mix of blues and folk; one with his guitar, shaggy beard and Panama Jack hat while his partner could challenge John Popper with his harmonica skills.
Some friends at the table had Shrimp 'n Grits that looked outstanding. The majority of us were there for the much-hyped eggs Benedict menu. Your choices are: Crab cake, Salmon, Steak, or Eggs over mouth-watering English Muffins topped with poached eggs and a Hollandaise sauce good enough to write home about. If you don't leave here happy, you just ain't right!
Posted by
Dave
at
8:24 PM
Labels: Alcohol, Charleston, South Cackalack, The Food Thread